ASCCT Webinars
Archived Webinars
Presenters:
Catherine Verfaillie, Leuven University
Anne Marie Vinggard, National Food Institute, Technical University of Denmark
Tuesday, May 18, 2021
Presenter: Giel Hendriks, CEO, Toxys
Legal and Policy Considerations for the Use of New Approach Methodologies (NAMs) in Chemical Risk Assessment (April 2021)
Presenters:
Gary Marchant, PhD, JD, Sandra Day O’Connor College of Law, Arizona State U.
Kirk T. Hartley, JD, ToxicoGenomica and LSP Group LLC
Joint ASCCT-ESTIV Webinar: February 2021 (February 2021)
Presenters:
Martin Scholze, Brunel University
Ans Punt, PhD, Wageningen Food Safety Research
ASCCT 2020 Award Winners Webinar (January 2021)
Presenters:
Sherri Bloch, MSc, PhD student at University of Montreal
Eva Vitucci, BS, PhD Student at University of North Carolina - Chapel Hill
Presenters: Michael F. Wolf and Kelly P. Coleman, Medtronic
Development of a Bayesian Network Model for Predicting Fish Acute Toxicity from Fish Embryo Toxicity Data (November 2020)
Presenter: Adam Lillicrap, Norwegian Institute for Water Research
Presenter: Johanna Nyffeler, ORISE Fellow with US EPA
Presenter: Nancy C. Baker, Leidos
Presenter 1: Malcolm Wilkinson, Kirkstall Ltd.
Presenter 2: Samuel Constant, Epithelix